ENTREES
All entrées come with your choice of : Chips Baked Potato Mushy Peas Garden Salad Rice Pilaf Coleslaw Half and half orders add 1.25 Substitute Sweet potato Fries 1.99 Substitute Caesar Salad or Onion Rings 1.99 ENGLISH BAY FISH With Traditional Batter or Breadcrumb Coating HADDOCK 13.99 COD 14.99 HALIBUT 16.99 ADD CRISPY TIGER SHRIMP TO ANY MEAL FOR ONLY 1.20 EACH! FISH CAKES Made with halibut and salmon. 13.99 ATLANTIC SOLE Light golden breadcrumb coating. 13.99 CHICKEN STRIPS All white meat, with plum sauce. 14.49 BREADED SHRIMP Ten large shrimp with cocktail sauce. 16.99 BAKED SALMON With teriyaki glaze, herb garlic butter or olive oil, sea salt and pepper. 15.99 SEAFOOD STEW Halibut, salmon, shrimp and clams in a light creamy broth. 16.49 |
SOUPS
Clam Chowder Bowl 5.49 Cup 4.25 Soup of the Day Bowl 5.49 Cup 3.99 SALADS Fresh Garden Salad 5.99 Classic Caesar Salad 6.99 APPETIZERS Battered Onion Rings 6.99 Jalapeno Popcorn Shrimp 6.99 With lemon and salsa verde. Sweet Potato Fries 6.99 With cajun ranch dip. Crispy Calamari 7.49 With tzatziki sauce and lemon. EXTRAS Coleslaw (Lg/Sm) 4.99/2.99 Mushy Peas (Lg/Sm) 4.99/2.99 Chips 4.99 Poutine 6.99 Gravy .99 Bread & Butter .99 KIDS’ MENU Kids’ Fish & Chips $6.99 Kids’ Chicken Strips $7.99 |