ENTREES
All entrées come with your choice of :
Chips                   Baked Potato
 Mushy Peas          Garden Salad
 Rice Pilaf              Coleslaw       

Half and half orders add 1.25
Substitute Sweet potato Fries 1.99
Substitute Caesar Salad or Onion Rings 1.99

ENGLISH BAY FISH
With Traditional Batter or
Breadcrumb Coating

HADDOCK 13.99

COD  14.99

HALIBUT    16.99

ADD CRISPY TIGER SHRIMP TO ANY MEAL FOR ONLY 1.20 EACH!

FISH CAKES
Made with halibut and salmon.
13.99

ATLANTIC SOLE
Light golden breadcrumb coating.
13.99

CHICKEN STRIPS
All white meat, with plum sauce.
14.49

BREADED SHRIMP
Ten large shrimp with cocktail sauce.
16.99
BAKED SALMON
With teriyaki glaze, herb garlic butter or olive oil, sea salt and pepper.
15.99

SEAFOOD STEW
Halibut, salmon, shrimp and clams
in a light creamy broth.
16.49

SOUPS


Clam Chowder             Bowl       5.49
                                   Cup        4.25

Soup of the Day         Bowl        5.49
                                   Cup         3.99

SALADS

Fresh Garden Salad                  5.99


Classic Caesar Salad                 6.99

APPETIZERS

Battered Onion Rings              6.99

Jalapeno Popcorn Shrimp        6.99
With lemon and salsa verde.

Sweet Potato Fries                   6.99
With cajun ranch dip.

Crispy Calamari                        7.49
With tzatziki sauce and lemon.

EXTRAS

Coleslaw  (Lg/Sm)             4.99/2.99

Mushy Peas  (Lg/Sm)         4.99/2.99

Chips                                         4.99

Poutine                                     6.99

Gravy                                           .99

Bread & Butter                            .99

KIDS’ MENU

Kids’ Fish & Chips                   $6.99

Kids’ Chicken Strips               $7.99